Doc Herb Garlic

 For the last 4000 years of human history, Garlic, also known as Allium sativum, has been sought for its healing powers. It is a miracle drug to vampire repellent to offering for the gods.

Today, crushed garlic has been shown to kill 23 types of bacteria, including salmonella and staphylococcus. Heated garlic gives off another compound, diallyldisulphide-oxide, which has been shown to lower serum cholesterol by preventing clotting in the arteries.

Vitamins are in garlic, such as A, B, and C, stimulate the body to fight carcinogens and get rid of toxins, and may even aid in preventing certain types of cancer, such as stomach cancer.

Garlic's sulfur compounds can regulate blood sugar metabolism, stimulate and detoxify the liver, and stimulate the blood circulation and the nervous system.

Have you gave it some thought of what that garlic bulbs or clove really does.

First, Garlic is a pungent herb (it has a strong or sharp odor) that prevent or clears bacterial infection, lower fever, reduces blood pressure, cholesterol and sugar levels, it can detoxify, it has antibacterial and antiviral as well as lipid lowering properties.

It is a known fact that raw garlic can reduce blood fats. Raw garlic can also clear up your cold symptoms faster. It can reduce the circle of friends around you too!

Would it be wrong to encourage you to eat raw garlic, cook with raw garlic, take a capsule of garlic as need? Would it be wrong on a hot day this summer to suggest that you purchase a gallon of garlic ice cream and eat it all yourself?

It is your turn to take advantage of this one super herb, and the Super food of a healthier you is in the making. Garlic can spice up you life.

One garlic clove for all times!